Beetroot, Rocket and Fetta Salad



Beetroot, Rocket and Feta Salad

INGREDIENTS


4-5 medium beetroot, peeled
A good handful washed rocket
75g.Feta
2 tablespoon balsamic vinegar
1/4 cup extra virgin olive oil

METHOD

Cut beetroot into cubes and steam until tender

Allow beetroot to completely cool

In a small jug mix balsamic vinegar and oil together

Place rocket and beetroot in a salad bowl and add dressing, give it all a good toss.

Crumble feta over the top and serve.




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